Appetizers
Pineapple Salsa
Ingredients:
1 fresh pineapple diced or 2 cans pineapple chunks
1 small green jalapeno
1 red bell pepper cored seeded
½ red onion
1 lime,halved and squeezed
1 sprig fresh cilantro, minced
¼ tsp red pepper flakes
Directions:
Mince red pepper, red onion and jalapeño.
Sweat together over medium heat in a sauté pan with lime juice until red peppers become sweet and slightly softened.
Remove from heat and stir in your pineapple chunks and cilantro.
Refrigerate...
Pico de Gallo
Ingredients:
1 1/2 cups seeded, diced tomatoes
1/4 cup diced red onion
1 tablespoon diced jalapenos
1 clove of minced garlic
1 tbsp lime juice
2 tablespoons cilantro
Salt and pepper to taste
Directions:
In a bowl combine all ingredients. If you want it spicier stir in one ice cube and before serving to intensify the jalapeño’s flavor.
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Authentic Guacamole
Ingredients:
4 ripe, Fresh California Avocados, peeled and seeded
1/2 tsp. ground cumin
1 ripe, medium Roma tomato, seeded, diced
1/2 cup minced red onion
2 serrano chilies, or jalapeños seeded and minced
1/2 cup cilantro leaves, chopped
4 tbsp fresh lime juice
Sea salt, to taste
Directions:
Cut avocado in large chunks and mash coarsely in large bowl with a fork.
Add remaining ingredients and blend gently; leaving some small chunks is fine.
Taste...